Over the summer we have been busy making use of garden goodies and turning them into delicious jams. Rowan berry jelly – who would have thought? Raspberry jam, strawberry jam and marmalade. Yum yum! This weeks job is to harvest our apple tree and have them pressed by the experts at Shugborough – can’t wait to taste – perks of this job! This morning we have been designing a little specials menu as a treat for our guests that stay for several nights… here are some American style blueberry pancakes…!